In June 2014 Vision of Change brought canning food preservation education & training to Los Quinchos, San Marcos, Nicaragua. We brought with us essential canning supplies and educated the adult women and girls on the process of food preservation and canning. This knowledge allows them to harvest their entire crop and preserve the food for future consumption during the dry season. Crops grown at La Finca that are ideal for preservation include: mango; papaya; tomato; passion fruit and root vegetables.
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